Seminars, conventions, product launches, conferences, and symposiums are all events designed to foster communication, strengthen team spirit, or engage employees within a company. In short, they put people at the heart of the business world! Today, executives are eager to devise incentive or innovative initiatives that are rich in emotion and shared experiences. These projects deserve venues that align with the company’s image while offering originality, prestige, and a change of scenery.
The editorial team has selected 10 Hotels for Your Seminars, which welcome guests in exceptional settings and offer a work environment conducive to reflection and creativity, as well as spaces dedicated to relaxation. With fully equipped meeting rooms that can be reserved for private use, they provide their services and staff for custom events.
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1. Baumaniere – Les Baux-de-Provence (Bouches-du-Rhône)
The hotel for seminars in Provence for groups of 6 to 100 people
The location: nestled at the foot of the Alpilles mountain range, amid a landscape of stones and rocks, the 5-star hotel Baumanière is set in a 20-hectare park bathed in the Provençal light so cherished by the painter Paul Cézanne. Comprising five buildings (including a 17th-century farmhouse and manor house) and surrounded by typical Mediterranean gardens, it offers 53 rooms and suites, each uniquely decorated with a blend of contemporary design, traditional artifacts, and paintings from the private collection of the property’s owners for the past 75 years, Jean-André and Geneviève Charial.
Cuisine: The essence of Provence is fully captured on the plates at the estate’s two restaurants. With his three Michelin stars, Chef Glenn Viel of L’Oustau de Baumanière offers an intimate gourmet dining experience that pays homage to the Mediterranean terroir by using local produce and seasonal vegetables from the organic garden, as well as homemade honey. The menu at La Cabro d’Or, created by Chef Michel Hulin, showcases fish in subtle surf-and-turf dishes where the region’s finest olive oils take center stage.
Business Events: Committed to meeting your expectations to the fullest, the Domaine de Baumanière features a private, air-conditioned meeting room equipped with all the necessary amenities, including Wi-Fi, a screen, a video projector, and a flip chart, among other items. The Louis XV Lounge is a large meeting room that can accommodate 30 to 100 people. Simple and bright, with large windows overlooking the gardens, the room features a clean, white design with exposed ceiling beams and sparkling chandeliers, creating a warm and inspiring atmosphere. The Cabro d’Or restaurant can also be reserved for a corporate event.
When it comes to dining, you can choose between the prestige of a 3-star restaurant (Note: L’Oustau can only accommodate tables of up to 12 guests or be booked for private use) or the more affordable style of regional cuisine; both establishments offer customized menus for business events. And for the breaks or moments of relaxation needed to clear your mind—and which serve as true team-building interludes during a workday—a wide range of options awaits you, from one of the three outdoor pools, the tennis court, the spa and its personalized treatments, a refreshing stroll through the vast, quintessentially Mediterranean park, or a visit to the small medieval village of Les Baux-de-Provence, less than 1 km away.
Bonus: You can book the Les Carrières de Lumière digital art center in Les Baux-de-Provence for a colorful, immersive experience.
Baumanière – Les Baux-de-Provence
Mas de Baumanière, D27, 13520 Les Baux-de-Provence


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2. La Ferme Saint-Siméon – Honfleur (Calvados)
A conference hotel in Normandy for 10 to 60 people
Perched on the hills above Honfleur, the Ferme Saint-Siméon is set in a landscape straight out of a Claude Monet painting. This authentic 17th-century manor house features 34 rooms and suites spread across three buildings. Whether under the sloping roofs, in attic rooms, or at garden level, each room is unique, offering the comforts of modern hospitality blended with the charm of historic homes, and opening onto the lush greenery of the garden or the shifting lights of the Seine estuary.
When it comes to dining, La Boucane embodies all the hallmarks of a bistro in a rustic setting and offers dishes centered primarily on seafood. Meanwhile, Chef Mathieu Pouleur’s team welcomes you to the fine-dining restaurant Les Impressionnistes, where the cuisine brilliantly showcases the best of Normandy’s land and sea.
True to its tradition as a hub of exchange that has welcomed so many famous figures, the Ferme Saint-Siméon is the perfect setting for inspiring, unifying, creative, and entertaining professional events. The venue offers the Monet lounge, which opens onto the garden, and the Sisley lounge, featuring a breathtaking view of the estuary. Each can accommodate 20 to 30 people, depending on the layout, and is fully equipped. And because entertainment is also part of the strategy to build team spirit, a wide range of activities is available: a water center with a spa, jacuzzi, hammam, and indoor pool for relaxation; Solex rides; scavenger hunts to explore Honfleur; Olympic-style games to recharge; or an introduction to wine tasting to broaden your horizons. In the evening, the lounge bar invites you to unwind with a wide selection of drinks and cocktails—particularly those made with calvados—which you can enjoy on the terrace while admiring the Seine beyond the flower-filled gardens, or in the cozy lounge, comfortably settled by the fireplace.
Saint-Siméon Farm
20 Rue Adolphe Marais, 14600 Honfleur.

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3. Jiva Hill Resort – Crozet (Ain)
A hotel near Geneva for a seminar for 6 to 100 people
Surrounded by a 40-hectare park at the foot of the Jura Mountains, the luxury Jiva Hill Resort is easily accessible from Geneva Airport. This resort is nestled in a natural setting of trees and offers breathtaking views of the mountain range and Mont Blanc. The 50 guest rooms and suites offer a peaceful atmosphere and stylish design. The modern décor combines the elegance of wood with the warmth of textiles in shades of beige that echo the natural surroundings, and all rooms open onto the grounds or the mountains.
At Le Jiva restaurant, Chef Jean-François Vasseur offers a seasonal menu that epitomizes original and healthy French cuisine, where flavor and ingredients are showcased to the fullest. Le Jardin, meanwhile, features Italian-inspired Mediterranean cuisine.
Choosing a venue for an event is essential, as it is part of a broader management strategy; a destination that combines an environment conducive to reflection and relaxation, supported by professionals, is undoubtedly a wise choice. Jiva Hill features several bright, air-conditioned meeting rooms equipped with state-of-the-art technology: The Hangar accommodates 20 to 100 people in a stylish and welcoming atmosphere with large floor-to-ceiling windows overlooking the mountains. The Villa du Lac can accommodate 18 to 50 participants for more intimate discussions. Its terrace, with a view of Mont Blanc, is perfect for relaxing breaks. The Lounge and the Salon Voltaire can accommodate groups of 15 and 16 people, respectively, at conference tables in a cozier yet equally productive atmosphere. One of the resort’s main attractions is a 9-hole golf course, but other sports and activities are also available: water skiing, tennis, yoga, tree-top adventure courses, mountain biking, paintball, and wine tastings, among others—not to mention a wellness area featuring a spa, a jacuzzi, an indoor and outdoor pool, and a solarium facing the mountains.
Jiva Hill Resort
Route d’Harée, 01170 Crozet


4. Le Barn – Bonnelles (Yvelines)
For a conference hotel in the countryside near Paris (6 to 100 people)
Hidden in the heart of the Rambouillet Forest lies a haven of peace: the Hôtel Le Barn stretches across a 200-hectare estate, and the adjacent Haras de la Cense is an integral part of the property. Hotelier Edouard Daehn’s stated goal is to create a place in harmony with nature, where the proximity to Paris does not prevent time from passing serenely. The 69 rooms and suites are spread across various buildings and former barns, with the surrounding countryside visible through the windows. The decor is luxuriously simple, featuring fine materials—wood and textiles—that echo the ever-present natural surroundings.
At La Serre restaurant, guests can enjoy hearty traditional dishes made with seasonal ingredients sourced from nearby farms—or even directly from the restaurant’s own garden—while seated around large wooden tables or beneath a glass roof overlooking the forest.
This idyllic setting offers a complete escape from the stresses of the office, making it an ideal venue for incentive events or team-building activities. Three versatile rooms have been renovated and can accommodate 10 to 100 people. Each room offers every comfort and state-of-the-art equipment, and the peaceful atmosphere is conducive to concentration and reflection. It is also possible to reserve the Haras riding arena for larger groups of up to 350 people. To further enhance the sense of harmony with nature, the estate offers supervised outdoor activities: equi-coaching, forest games, escape games, Olympic-style competitions, fishing, and wine tastings. The old mill has been transformed into a wellness center featuring a sauna, steam room, massage rooms, and an outdoor Nordic bath. After a day of intense activity that has challenged both body and mind, the bar invites you to curl up in plush armchairs around a stove to share a nightcap.
The Barn
Brétigny Mill, 78830 Bonnelles


5. Le Parc Hôtel Obernai & Yonaguni Spa – Obernai (Bas-Rhin)
The ideal hotel for a seminar in Alsace for groups of 6 to 200 people
Located about 30 kilometers west of Strasbourg, the 4-star Obernai Hotel has a typical Alsatian look: pointed roofs, colorful half-timbered walls, and window boxes filled with geraniums. Across from it, Munsterling Park is home to the ruins of an 11th-century church and provides the hotel with a lush, green setting. Each room or suite is uniquely designed and inspired by Alsatian style, featuring wood throughout and warm colors to create a cozy, intimate atmosphere. Depending on the style, they include a separate sitting area, balcony, terrace, or fireplace, and all offer the comfort of modern bedding.
Two restaurants share the dining experience. Le Stub serves traditional Alsatian cuisine for lunch in a warm and welcoming atmosphere, while at La Table, chefs Marie and Cyril Bonnard offer refined gourmet dinners that blend flavors they’ve discovered during their travels around the world and change with the seasons.
Choosing an unusual and distinctive venue is the key to breaking out of the daily routine of a workday. The Hôtel Obernai offers four types of modular rooms that can accommodate 12 to 200 people for productive and inspiring meetings. All rooms are customizable and equipped with high-tech equipment. And because no seminar is complete without a break to relax, a dedicated area offers beverages, fresh fruit, and pastries to enjoy in the business lounge. A wide range of activities is offered to further strengthen team bonding: tours of Obernai or Strasbourg, Alsatian wine tastings, tree-top adventure courses, hiking, golf, or mountain biking. Not to mention the hotel’s specialty: its two spas. The Asiane Spa offers personalized treatments for complete relaxation, while the Yonaguni Spa embodies in its name all the mystery inspired by the blue hues of the water and offers an unforgettable journey for the senses in an enchanting setting.
The Parc Hotel Obernai & Yonaguni Spa
169 Route d’Ottrott, 67210 Obernai

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6. Domaine des Étangs – Massignac (Charente)
The ideal hotel for a seminar in a natural setting for groups of 6 to 100 people
In the heart of the Charente region, the Domaine des Étangs stretches across a thousand hectares of trees, meadows, and ponds. Nature reigns supreme, and the Château des Étangs—a 13th-century stone castle—overlooks the gardens, its turrets rooted in this lush green setting. It houses a 5-star hotel featuring seven suites named after the planets of the solar system, each furnished with heirloom pieces. La Longère features four junior suites, each fully decorated in the colors of the four seasons. Scattered throughout the estate, the six farmhouses bear witness to an agricultural past while offering the spaciousness, luxury, and comfort of a modern, high-end hotel. The decor draws inspiration from the surrounding nature and features light colors and fine materials.
Set in a vast room with stone walls and exposed beams, the Dyades restaurant offers well-balanced dishes that reflect the restaurant’s philosophy by using only seasonal ingredients sourced from its organic garden or produced in a way that respects animal welfare.
In this historic setting, the Château offers a variety of spaces for hosting your events. The Octave Room or a farmhouse provide settings where you can exchange ideas and brainstorm in a timeless atmosphere, while other more secluded spaces are available for private meetings. Choosing this rustic and intimate venue means enjoying an authentic experience in a setting that fosters a reconnection with nature. The site offers a wealth of activities to explore this bountiful natural environment: boat rides, forest hikes to discover the local flora and fauna—including dragonflies, the estate’s symbol—and opportunities to explore local crafts. And to experience the benefits of water, the old mill has been transformed into a wellness center offering personalized treatments, while the thermal baths feature the “Circuit des Brumes” or the jet pool.
The Domaine des Étangs
Le Bourg, 16310 Massignac

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7. Hôtel Royal – Evian Resort – Neuvecelle (Haute-Savoie)
The ideal lakeside luxury hotel for a seminar for up to 1,000 people
Built in 1905 and renovated in 2015, the 5-star Royal Evian hotel retains the charm of the Belle Époque while embracing a resolutely contemporary style. It is one of 24 French luxury hotels recognized for its location and history. Set in a 19-hectare park between Lake Geneva and the Alps, it has welcomed many famous figures from history, music, and cinema within its walls. Its 150 rooms, including 32 suites, are spread across the six floors of this unique building and offer panoramic views of the park, the lake, or the mountains. The atmosphere is one of understated, refined luxury, where modern materials such as teak and oak blend seamlessly with period furniture, accented here and there with touches of blue—the hotel’s signature color.
The fine-dining restaurant Les Fresques was awarded one star by the 2021 Michelin Guide. In a dining room adorned with frescoes by Gustave Jaulmes, Chef Patrice Vander offers a seasonal menu that showcases local produce from the land, sea, and lake in vibrantly colored dishes.
The secret to a successful seminar lies in its ability to quickly put people at ease. In this exceptional setting nestled between the lake and the mountains, the Hôtel Royal offers solutions supported by professionals at every stage of the planning process. With 20 large, fully equipped meeting rooms and an auditorium, the hotel can accommodate groups ranging from 10 to 1,000 people for inspiring meetings. Participants also develop team spirit through the activities offered. The lake and mountain setting is ideal for organizing sports or team-building activities. And of course, the spa—fed by the Evian springs—offers a space for relaxation and wellness where guests can unwind or recharge their batteries.
Royal Evian Resort Hotel
960 Avenue du Léman, 74500 Neuvecelle



8. Castel Clara – Port Goulphar (Morbihan)
The ideal hotel for a complete change of scenery on an island, whether you're hosting a seminar for 6 or 170 people.
On the west coast of Belle-Île-en-Mer, off the coast of Morbihan, the Relais & Châteaux Castel Clara seems to defy the ocean with its tall towers. The 4-star hotel offers 63 spacious rooms and suites featuring marine-inspired decor and vibrant colors that evoke the shimmering reflections of the sea. Some rooms open onto terraces and balconies overlooking Goulphar Bay, while others offer views of the island’s untamed wilderness. What they all have in common is the light that floods every room.
At his restaurant, Le 180°, Chef Franck Moisan draws inspiration from the ocean but adds his own personal touch by combining seafood with local Bellilois ingredients and incorporating spices that evoke the shared history of Brittany and the French East India Company. He offers a seasonal menu that showcases Breton ingredients in an enchanting setting where the horizon stretches out in every direction. Café Clara, with more of a bistro vibe, serves seafood platters that you can enjoy on the terrace while taking in the view.
Creating a change of scenery in a calm and authentic setting will always foster reflection and concentration. The majestic setting of Castel Clara is the perfect backdrop for your seminars or any other event. The property offers two rooms overlooking the ocean: the Goulphar Room accommodates 60 to 170 people, and the Domois Room accommodates 25 to 30 participants. For dining, you can reserve private dining rooms, but we also offer a unique option: a food truck that prepares fresh, local dishes right on site. Belle-Île offers a wide range of activities: boat trips, fishing, biking, horseback riding, scavenger hunts, tennis, and golf. For total relaxation, a thalassotherapy center and a spa offer all the benefits of the ocean.
Castel Clara Thalasso & Spa
Port Goulphar, 56360 Bangor

9. The Baumanière Priory – Villeneuve-lès-Avignon (Gard)
The conference hotel in Avignon for 6 to 70 people
Behind the walls of the 5-star Le Prieuré Baumanière hotel lies a long history. Originally built as a palace in 1332, it later became a priory and then a guesthouse for painters; it was restored in 2007 by Jean-André and Geneviève Charial, who already owned Baumanière – Les Baux de Provence. Nestled in the heart of the medieval village, just a few minutes from Avignon, the hotel now blends the richness of its history with understated contemporary décor. No fewer than 26 rooms and 13 suites are arranged around the former cloister. They are spacious, decorated in warm colors, and blend modern design with antique furniture. They open onto lush greenery featuring century-old trees, jasmine, and wisteria.
At the gourmet restaurant Le Prieuré, awarded one star in the Michelin Guide, you’ll find sunshine on your plate thanks to the creations of young Chef Marc Fontanne, who pairs fresh local ingredients sourced from the markets with wines from the Rhône Valley. The dining room sparkles with white decor and silverware, with works of art scattered here and there, creating a warm atmosphere that extends to the flower-filled terrace on sunny days.
The colors and sunshine of Provence are a real energy boost. This makes it the perfect venue for creative and energizing corporate events. The Atrium room has the charm of an intimate dining room and can accommodate up to 70 people, depending on the layout. It is equipped with all the necessary facilities, and the team at Le Prieuré is at your service with their professionalism to ensure a worry-free, tailor-made experience. The bonus: it opens directly onto the pool, giving breaks a vacation-like feel. Thanks to its location, Le Prieuré is close to all of Provence’s attractions—whether cultural, sporting, or recreational—including the City of the Popes, the Luberon, and the vineyards, among others.
The Baumanière Priory
7 Place du Chapitre, 30400 Villeneuve-lès-Avignon





